Refined Celtic Sea Salt - 8 oz Light Grey Pouch

As the seawater concentrates in the shallow ponds, large crystals form on the clay bottom. With skill and strength, the Paludiers hand harvest the salt using long rakes to collect as much as possible while minimizing the amount of clay. The soft crystals, laden with trace minerals, are left to drip dry overnight and are then taken by wheelbarrow to dry in the sun the following day. This salt readily dissolves in cooking, adding a sweet, mellow aspect that complements any food. Macrobiotic, Vegan, Raw, Kosher, and Gluten-Free, this salt is delicious and healthy, with a great taste.

The art of the Paludiers lies in their ability to efficiently extract the salt from the shallow ponds, maximizing the yield while minimizing the impurities. Through their skilled and physical labor, they are able to produce a salt that is not only pure and natural but also exceptionally flavorful. The resulting crystals, with their unique mineral profile, dissolve seamlessly into any dish, enhancing the overall taste and contributing to a healthier, more balanced meal.

Whether you are following a Macrobiotic, Vegan, Raw, Kosher, or Gluten-Free diet, this salt is a versatile and beneficial addition to your culinary repertoire. Its delicate, sweet-mellow flavor profile makes it a perfect complement to a wide range of foods, from savory to sweet, allowing you to explore new flavor combinations and elevate your cooking experience.

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